The dreamy lime filling is the real star of the show in these gorgeous bars, and includes an extra, special ingredient for more creamy goodness and impressive health benefits. It’s avocado, of course!
Avo gives these bars their signature green color and is one of my personal favorite, unexpectedly delicious additions to sweet treats.
These no bake Avocado Lime Protein Bars come together quickly and makes the perfect snack. You only need a handful of ingredients and they take around five minutes to construct making them a really simple recipe to store in the freezer for a quick burst of energy.
This recipe is a ‘healthified’ take on traditional sugar-loaded candy bars but made with wholesome ingredients. As well as being a much healthier version its also much easier to make!
For those days where you are craving a candy bar, but want a healthy, delicious, low-effort way to enjoy the same sweet treat, I’ve got you covered with this recipe. With just a few healthy ingredients you can create a truly delectable bar that tastes better than any store bought version.
These bars are chewy and sweet all at once, and taste just like a candy bar. So easy to throw together. Simply smash some avocado add some coconut and lime, freeze, then enjoy! Every time I make this recipe, it doesn’t last in my house for more than two days. My family just can’t get enough of it!
These delightful bars offer a creamy experience like no other, packed with healthy, whole food ingredients. With their smooth texture and balanced sweetness, they are sure to tantalize your taste buds and satisfy your cravings.
Whether you need a quick snack or an energy boost during the day, this Avocado Lime Protein Bar recipe is the perfect choice for indulgence.

Avocado Lime Protein Bars
Ingredients
- 2 medium avocados, peeled and deseeded
- 1 medium ripe banana
- 1/2 cup desiccated coconut
- 1/2 cup chocolate chunks or chips (optional)
- 1/4 cup protein or collagen powder
- 1/4 cup coconut oil, melted
- 1/4 cup honey or maple syrup
- 2 limes, juice and zest
Instructions
- Line an 8 x 8-inch baking pan or dish with parchment paper on the bottom and sides leaving some overhanging to act as a handle to get the bars out easier for cutting.Peel the banana and add to a food processor along with the avocado flesh, desiccated coconut, protein powder, coconut oil, honey, lime juice and zest. Blitz the ingredients together until a smooth glossy mixture forms.Stir through the chocolate pieces ensuring they are evenly distributed throughout the mixture.Pour the mixture into a lined baking tin, ensuring the mixture reaches into all four corners and is smooth on topPlace in the freezer to set for a minimum of two hours before slicing into 12 bars or more squares depending on the size you prefer.Store bars covered in the fridge. They will be fresh for up to 5-7days.These protein bars also freeze very well! Seal them inside an airtight container or Ziploc bag for up to 3 months.
If you are looking for more delicious, healthy, no bake desserts and treats to help you reach your health, wellness and fitness goals, you will love my collection here: Blended Bites