If you love nut butter, want to hit your protein goals, and prefer a recipe that is incredibly easy to throw together, you are in the right place. These no bake cookies are going to become your new favorite snack.

This recipe is one of my favorite healthy no bake cookie recipes. They don’t require truckloads of sugar, flour, eggs or an oven. Nut buttery, creamy, with a little crunch and super addictive.

Delicious and easy to make with basic pantry ingredients. Enjoy them for a healthy breakfast, snack or even dessert. The wholesome, nutrient-rich ingredients in these chewy, nutter butter cookies make one delicious bite that satisfies hunger!

Loaded with oat and coconut flour and sweetened with honey.  These bars are paleo, dairy-free, gluten-free and perfect for healthy snacking any time! They come together quickly and are sure to please.

This recipe is a super healthy treat! Packed with vital nutrients these cookies have a good amount of protein and healthy fats to keep you satiated and provide lots of healthy energy – perfect after a workout, during a hike, or as a guilt-free afternoon sweet treat or lunchboxes.

If you know you have a busy week coming up, make a batch of these nutritious, energy-boosting cookies for when you are rushing out the door without time for a proper breakfast. They happily pass as a quick breakfast, or a perfect snack. I love to pack these cookies for road trips and flights.

This recipe is great for a party or family gathering too. We all love easy make ahead desserts for hosting in general, just prep in advance for the easiest serving! Whatever occasion you make them for, I promise you they will get gobbled up.

These no-bake cookies are created with wholesome clean ingredients like nut butter, oat and almond flour, AND they have no added sugar. They come together in minutes, so you can always keep a batch in your refrigerator or freezer.

Making your own healthy treats means you get to choose which nut butter you would like to use, so the recipe is incredibly customizable. The base of the cookies is made with oat flour and coconut flour, which adds such good flavor since it they have a cake-like taste.

Each time I make these cookies I end up with a slightly different version. But that’s ok as they are all fantastic. There has NEVER been a version I don’t like. The idea is to use what you have. Perfect for clearing out the pantry.

And of course, you are going to need nut butter because that’s the star of this show. The filling is a mixture of nut butter, cream cheese, protein powder, vanilla extract and honey for a creamy, decadent treat.

I think it’s time to get no-baking! Get your food processor ready, we are about to turn nut butter and healthy flours into healthy, tasty cookies!

Nutter Butter Protein Cookies

This easy no bake recipe for nutter butter cookies is a healthy yet decadent tasting treat!  These cookies have creamy cookie dough texture and are great for an after school snack or any time snack!

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword clean eating dessert or snack, healthy peanut butter no bake cookies, healthy protein cookies, no bake healthy cookies, nutter butter protein cookies

Servings 10

Ingredients

Cookie Base

• 1 cup oat flour (oats blended to a flour)
• 1/2 cup almond or coconut flour (or more oat flour)
• 1/2 cup almond or cashew (or any other nut or seed) butter
• 1/4 cup honey or maple syrup
• 1/4 cup any milk + 2-3 tablespoons extra if needed
• 1 teaspoon vanilla extract

Cream Filling

• 1/2 cup almond or cashew (or any other nut or seed) butter
• 1/2 cup cream cheese
• 2 scoop protein or collagen peptides powder, vanilla or plain
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract

Instructions

• Mix the base ingredients together until a thick dough forms. If the mixture seems a little dry add more milk, a tablespoon at a time or if its too wet add more oat or almond flour until the dough comes together.

  Form the dough into 10-12 balls more or less depending on the preferred size and then slightly flatten into a cookie shape.

  Mold two flattened cookies into one cookie by pressing together the overlapping edges.

  Place in the freezer for 30 minutes.

  Mix the filling ingredients together and let it set in the fridge for an hour or so.

  then, add the filling to the cookies and place another one on top. store in the freezer in an airtight container and thaw a bit before eating.

   

   

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If you are looking for more delicious, healthy, no bake desserts and treats to help you reach your health, wellness and fitness goals, you will love my collection here: Blended Bites