It’s no secret I have a major weakness for frozen desserts. Ice cream, frozen yogurt treats, milkshakes you name it, I love it! But my favorite frozen treat of all time? FUDGE POPS. You may know them as frozen fudge bars, fudge popsicles, or fudge ice cream pops.

These gorgeous protein fudge pops are a few levels up from the normal ones as they are protein-rich which is much more suited to a modern healthy eating plan with balanced macro-nutrient (protein, fat, carbs). They are stunning looking being coated in chocolate and are sure to steal the spotlight at any gathering. Made with tangy, thick Greek yogurt, creamy almond butter and your favourite protein powder,

A lot of old style recipes are mostly simple carbs and fats (loads of sugar, butter etc) and low in protein, So I have ‘healthified’ the recipe and made sure there is a good hit of protein in it! Luckily the important of protein and its popularity is currently surging, driven by increased awareness of its health benefits and fueled by social media trends. Consumers are actively seeking out higher-protein foods and beverages for various reasons, including weight management, increased energy, and satiety.

Naturally sweetened with dates and free of refined sugars or artificial ingredients, they are as wholesome as they are delicious. Whether you are making them for a party or simply as a treat for yourself, you will love how easy and enjoyable these are to whip up. They are the perfect high-protein treat if you love chocolate and almond butter, and are about to be your new favorite dessert or snack! They are rich and creamy, making them the perfect healthy dessert or post-workout treat. Plus, they are freezer-friendly, so you can always have a batch on hand.

These protein pops have the best combination of flavors – deep, chocolatey richness from the cocoa and protein powder, balanced by the natural sweetness of dates. The creamy yogurt base makes them thick and smooth, while the almond butter filling adds a gooey, nutty contrast.

And of course, the chocolate coating gives that satisfying snap when you bite into them. Each pop is packed with about 15g of protein, making it a satisfying, nutritious cold and creamy treat. Whether you are hosting a party, or simply indulging at home, this recipe delivers elegance and flavor in every bite. The recipe is simple yet satisfying.

Why you will love this Frozen Yogurt Protein Fudge Pops recipe:

Fresh and Creamy: Made with real creamy yogurt, and almond butter for a rich, smooth texture.
Naturally Sweetened: Dates adds the perfect sweetness without the need for refined sugar or corn syrup.
Fun and Stylish: Dipped in chocolate these popsicles are as fun to look at as they are to eat.
Easy to Make: Simple ingredients and a quick prep make these popsicles a breeze to create.
As a Party Treat: These popsicles make the perfect refreshing and stylish dessert for summer gatherings or special events. Plus, there is room for creativity with garnishes like chocolate drizzle, making each pop a work of edible art.
For Kids’ Parties: Decorate with fun, natural sprinkles and let the kids customize their popsicles with different toppings.

With just a small amount of effort, you can make your own chocolate popsicles, that look incredible and are way better than any shop-bought ones, in every single way. You just need just a handful of ingredients and a few minutes to create them. The hardest part will be waiting for them to freeze!

It’s shocking how good these are! if you let them thaw a little bit before snacking, they become the perfect texture…and…they are a much healthier alternative to store-bought ice cream treats.

Frozen Yogurt Protein Fudge Pops

If you are looking for an easy and healthy treat, you have come to the right place! These homemade fudgesicles are creamy, delicious and protein-rich. Loaded with nutritious ingredients they are so easy to make,and the whole family will love them!

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword almond protein ice cream bars, cashew coconut date protein popsicles, chocolate protein fudge pops, clean eating dessert or snack, frozen chocolate protein popsicles, frozen yogurt protein fudge pops

Servings 6

Equipment

• 6 Popsicle sticks

Ingredients

• 1 cup thick Greek-style yogurt,plain or vanilla
• 1 cup dates, soaked 30 minutes and drained
• 1/4 cup almond, or oat flour (almonds or oats blended to a flour)
• 1/4 cup protein or collagen powder, vanilla or chocolate
• 1/3 cup almond (or any other nut or seed) butter
• 2 tablespoons cocoa powder
• 1 teaspoon vanilla extract

Chocolate Coating

• 1 1/4 cups chocolate chips
• 2 tablespoons coconut oil

Instructions

• Add dates to a food processor and process until broken down into a paste. Add yogurt, almond flour, protein powder, almond butter, cocoa powder and vanilla extract and pulse until well combined.

  With slightly wet hands, divide the mixture into 6 portions and shape into round mounds and insert a popsicle stick into each one.

  Place the pops on a parchment-lined tray and freeze for 2-3 hours until firm.

Chocolate Coating

• Place chocolate chips and coconut oil in tall glass (easier to dunk the pops in to coat) and microwave with 20 second bursts stirring between each one until melted and smooth.

  Or use double boiler method - (pot of boiling water with a bowl resting on top) melt the chocolate chips and the coconut oil together.

  Remove the pops and after checking they are firm and set, hold each one by the stick and dip into the melted chocolate until fully coated, then place back on the parchment lined tray.

  Or hold each one with a fork over the melted chocolate and spoon it over letting the excess drip back into the bowl.

  Place back in the fridge for chocolate to set about 10minutes.

  Once chocolate is set and crisp, enjoy your Protein Pops.

Print Recipe

If you are looking for more delicious, healthy, protein-rich, no bake desserts and treats to help you reach your health, wellness and fitness goals, you will love my collection here: Blended Bites