Strawberry Cheesecake Protein Snack Balls

These delightful protein balls taste just like little bites of cheesecake. The best fruity protein snack to fix your sweet tooth and fill you up with 6 grams of protein per snack ball.

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword clean eating dessert or snack, strawberry cheesecake bliss balls, strawberry cheesecake protein snack balls, strawberry protein bliss balls, strawberry protein energy balls

Servings 12

Ingredients

1 cup almond flour (almonds blended to a flour)
1/2 cup cream cheese (softened)
1/2 cup strawberries, mashed
1/4 cup protein or collagen powder
2 tablespoons honey or maple syrup
1 tablespoon freeze dried strawberries
1/2 teaspoon strawberry extract (optional)

Toppings Optional

Sprinkle of freeze dried strawberries
Desiccated coconut

Instructions

In a mixing bowl, combine almond flour, softened cream cheese and protein powder.
Note: To soften cream cheese, microwave it in short bursts, or leave it out on the counter at room temperature for a longer period, or submerge the unopened package in a bowl of warm water for a few minutes.
Add mashed strawberries, honey, freeze dried strawberries, vanilla extract and strawberry extract if using then mix until a dough forms.
Roll the mixture into 12 (more or less) balls around 2 tablespoons each.
Place in the refrigerator for at least 30 minutes to firm up.
Enjoy chilled for a delicious and protein-packed snack!
Will keep in the fridge for up to 1 week or freezer for up to 3 months.

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