Almond Date Chocolate Protein Balls

These Protein Balls are soft, fudgy no-bake bites made with naturally sweet dates, crunchy almonds, cacao and protein powder. Packed with protein, healthy fats, and fibre, they are the perfect grab-and-go snack for busy days, post-workout recovery, or healthy dessert cravings. Easy to make and freezer-friendly, these nourishing protein balls deliver rich chocolate flavour in every delicious bite. 🍫🌰

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword almond date chocolate protein balls, almond date protein ball recipe, c;lean eating snack or dessert, chocolate almond date protein balls, chocolate snack ball recipe, no bake almond bliss balls

Servings 14

Ingredients

1 cup soft dates, (if your dates are hard, soak in warm water for 10 minutes and drain)
1 cup raw almonds
1/3 cup vanilla or chocolate protein powder
2 tablespoons cacao powder or cocoa powder
2 tablespoons almond butter
1 tablespoon hemp or chia seeds
1 tablespoon coconut oil, melted
1 teaspoon vanilla extract
Pinch of sea salt

Optional Coatings

Cacao or cocoa powder
Finely chopped almonds
Shredded coconut
Hemp seeds

Instructions

Add the almonds to a food processor and process until roughly chopped.
Add dates, protein powder, cacao powder, almond butter, hemp seeds, coconut oil, vanilla and sea salt.
Blend until the mixture comes together into a sticky dough.
If the mixture seems too dry, add one teaspoon of water at a time until it holds together.
Roll into 14-16 bite-sized balls using your hands.
Roll in your favourite coating if desired.
Refrigerate for at least 30 minutes before serving.
Store in an airtight container in the refrigerator for up to one week or freeze for up to three months.
Blended Bites Tips💡
Stir in mini dark chocolate chips for extra indulgence.
Add a tablespoon of collagen peptides for an extra protein boost.
Use roasted almonds for an even richer flavour.
Add a pinch of cinnamon or espresso powder to enhance the chocolate.

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