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Vanilla Coconut Protein Chia Pudding

This coconut chia pudding is a simple, decadent, and healthy make-ahead breakfast, dessert or a snack. It features the rich, sweet flavor of coconut milk paired with vanilla extract, resulting in a delicious custard-like pudding. A quick, flavorful and healthy breakfast that will keep you full all morning long. 🥥🥄
Course Breakfast, Dessert, Lunch, Snack
Cuisine Healthy Clean Eating
Keyword chia protein pudding bowl, clean eating breakfast, clean eating dessert or snack, vanilla coconut breakfast protein chia bowl, vanilla coconut protein chia pudding, vanilla protein coconut chia bowl
Servings 2

Ingredients

  • 1 cup full-fat canned coconut milk or cream (well shaken)
  • 1/2 cup almond milk, or more coconut milk
  • 2 scoops vanilla protein powder (whey or plant-based)
  • 3 tablespoons chia seeds
  • 1-2 tablespoons honey or maple syrup (to taste)
  • 1 teaspoon vanilla extract

Optional Toppings

  • Fresh or freeze-dried fruit or berries
  • Toasted coconut flakes
  • Chopped nuts
  • Granola
  • Seeds like hemp, sunflower or pumpkin

Instructions

  • In a bowl or jar, whisk together the coconut milk, almond milk, protein powder, honey and vanilla extract until completely smooth.
    Add chia seeds and whisk to distribute evenly.
    Let sit 10 minutes, then whisk again to prevent clumping.
    Refrigerate for 3–4 hours or overnight.
    Stir before serving and adjust thickness with extra milk if needed.
    Scoop into 2 bowls, add your favourite toppings and enjoy!  
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