Pineapple Lemon Ginger Wellness Shots
Make your own wellness shots at home with this recipe for gut-friendly pineapple ginger shots that help support good digestion. It’s so much cheaper than store-bought and packed with nutrition! No juicer needed! These homemade wellness shots are a blend of spicy, tangy, sweet and tart flavors that goes down smooth.
Servings 2
Ingredients
- 1/4 pineapple, peeled and cut into chunks
- 2-3 inch piece of fresh ginger, peeled
- 1/2 cup coconut water
- 1 lemon, juice
- 1 tablespoon apple cider vinegar
- 1 pinch cayenne pepper
Instructions
- Place all ingredients in a blender. Blend everything together until smooth.Place a mesh strainer over a bowl or measuring cup and pour the liquid over the sieve. Press the pulp with a spoon or small glass to squeeze all the liquid out of it.Pour the liquid into small glasses or transfer to a small sealed glass container. Keep refrigerated. It will last for about 3-4 days stored in the fridge. Stir before drinking. To store: Keep the strained juice in an airtight container or pitcher and refrigerate for up to 3 days. To freeze: Pour the ginger shot juice into ice cube trays and freeze until solid. Transfer the frozen cubes to a ziplock bag and freeze for up to 1 month. Let as many cubes as you need thaw in the fridge overnight, then drink the next day!