Peanut Butter Yogurt Protein Pudding

This creamy pudding checks all the boxes. It’s rich in peanut-buttery flavor, as well as protein. It’s also quick and easy to whip together: simply blend four staple ingredients and chill. That’s all there is to it, making it a great example of how a few wholesome ingredients can join forces to create an extra-special treat. An easy, healthy, and delicious snack!

Course Breakfast, Dessert, Lunch, Snack

Cuisine Healthy Clean Eating

Keyword breakfast protein bowl, clean eating breakfast, clean eating dessert or snack, healthy protein breakfast pudding, PB yogurt protein pudding, peanut butter yogurt protein pudding

Servings 2

Ingredients

1 cup thick Greek-style yogurt
2 tablespoons powdered peanut butter or regular peanut butter
1/4 cup any milk
2 scoops protein or collagen peptides powder
3 dates
1 teaspoon vanilla extract

Instructions

Combine all ingredients in a food processor and blend until smooth and creamy.
Scoop out into 2 serving bowls and top with a drizzle of peanut butter, crushed peanuts, and chocolate chips.
Top Tip!
Let the pudding chill in the refrigerator for at least 30 minutes before serving. This enhances the flavors and thickens the consistency.

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