Healthy Cool Whip Protein Treats - Basic Recipe

Light, fluffy and creamy Healthy Cool Whip Protein Treats made with whipped dairy cream or coconut cream, protein powder and vanilla. An easy, versatile high-protein treat you can use as a dessert topping, breakfast addition, parfait layer, coffee topper or freeze into bite-sized treats. ☁️🍓

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword c;lean eating snack or dessert, cool whip candy protein treats, cool whip frosting, healthy cool whip alternative, healthy cool whip protein bites, healthy cool whip protein candy, healthy cool whip protein snacks, healthy cool whip protein treats

Servings 12

Ingredients

1 1/2 cups heavy whipping cream or chilled full-fat coconut cream
1 scoop vanilla protein powder
1-2 tablespoon maple syrup, honey or powdered monk fruit sweetener, to taste
1 teaspoon vanilla extract
Pinch of sea salt

Instructions

Chill a mixing bowl and beaters for about 10 minutes.
Add the heavy cream or chilled coconut cream.
Note: If using coconut cream, make sure you scoop out the hardened cream only not the watery liquid. You can use this to drink, use in a smoothie or discard.
Whip until soft peaks begin to form.
Add protein powder, vanilla, sweetener and salt.
Continue whipping until light and fluffy with firm peaks.
Use immediately, refrigerate for later, or pipe into small dollops and freeze.
Refrigerate in an airtight container for up to 3 days. Frozen dollops can be stored for up to 1 month.

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