Healthier Chocolate Fudge Squares
Chocolate hazelnut Nutella fudge – so easy and simple to make, and so moreish – you will want to make it again and again!
Servings 16
Ingredients
- 2 cups almonds, walnuts or a mix of your choice
- 1 cup dates, soaked 30 minutes and drained
- 2 ripe bananas
- 1/2 cup cocoa powder
- 1/2 cup peanut (or any other nut or seed) butter
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- Line an 8 x 8” baking pan or dish with parchment paper on the bottom and sides leaving some overhanging to act as a handle to get the squares out easier for cutting.Place almonds into a food processer and process until broken down and crumbly. Add dates, bananas, cocoa powder, peanut butter, honey and vanilla and continue to process until mixture is well combined and smooth. Press the mixture into the bottom of your pan or dish evenly with a spatula or back of a spoon. Place in freezer for 30 minutes then remove and cut into 16 squares. Re-freeze whatever you don’t eat, and enjoy at another time!