Green Matcha Smoothie Bowl

This smoothie bowl makes a perfect breakfast or healthy snack . Made with bananas, kiwis, matcha powder and almond milk - it tastes like ice cream and is an easy and simple way to add powerful health benefits to your everyday diet.

Course Breakfast, Dessert, Snack

Cuisine Healthy Clean Eating

Keyword clean eating breakfast, clean eating dessert or snack, clean green smoothie bowl, green matcha smoothie bowl, green smoothie bowl recipe, healthy smoothie bowl

Servings 1

Ingredients

1 banana, sliced, frozen
1 kiwi, sliced, frozen
1 cup packed spinach or ½ cup of frozen spinach
1 teaspoon matcha powder
1/4-1/2 cup milk of choice
1 scoop protein or collagen powder
2 dates, or more if you like it sweeter

Toppings Optional

Dollop of whipped coconut cream – recipe below in notes
Chopped nuts
Granola
Hemp or chia seeds
Fresh fruit or berries
Drizzle peanut butter

Instructions

Add all ingredients to the blender.
Blend on high until smooth.
Pour smoothie into a bowl and add toppings.
Serve immediately and enjoy your quick, high-protein snack!
Recipe Notes:
To achieve the thickest smoothie bowl:
Use as many frozen ingredients as possible
Use a high powered blender
Use as little liquid as possible

Notes

Homemade Whipped Coconut Cream

Add even more nutrition and healthy qualities to many other dishes with nutrient-dense fluffy, whipped coconut cream.

It’s a dairy-free dessert topping that is not overly sweet and made with simple ingredients. This whipped coconut cream is just as thick, luscious, and creamy as dairy-full whipped cream and ideal for topping cakes, tarts, puddings, hot cocoa, and more.

Made with just 3 ingredients in 5 minutes of active time. Be sure to chill the canned coconut cream or milk the day before you need it.

Packed with healthy fats, tons of other good stuff and amazing flavour to help support a healthy, fit body.

Go here for the simple recipe: Whipped Coconut Cream

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