Frozen Yogurt Nutella Protein Bark

Creamy frozen yogurt protein bark swirled with peanut butter and chocolate hazelnut spread. This no-bake, high-protein treat is rich, satisfying, and perfect for healthy snacking or dessert. 🥜🍫

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword chocolate frozen yogurt protein bark, clean eating dessert or snack, frozen yogurt nutella protein bark, frozen yogurt protein bark, protein yogurt bark recipe, yogurt nutella bark

Servings 10

Ingredients

2 cups thick Greek yogurt (or dairy-free yogurt)
1 scoop vanilla or chocolate protein powder
1-2 tablespoons honey or maple syrup (optional, to taste)
2 tablespoons natural peanut butter
2 tablespoons Nutella, hazelnut spread or melted chocolate

Toppings Optional

Chopped peanuts
Cacao nibs or chocolate chips
Sliced bananas
Granola
Coconut flakes

Instructions

Line a baking tray with baking paper.
In a bowl, mix yogurt, protein powder and sweetener until smooth and creamy.
Spread the mixture evenly onto the tray, about ½ inch thick.
Drizzle peanut butter and Nutella over the top.
Use a knife or toothpick to gently swirl through the yogurt.
Sprinkle with any optional toppings.
Freeze for 3–4 hours, or until fully firm.
Break into 10 (more or less) pieces and store in an airtight container in the freezer.
Keep frozen for up to 2 weeks. Let sit for 1–2 minutes before eating for best texture.

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