Frozen Yogurt Almond Butter Protein Cups

Creamy frozen yogurt protein cups blended with almond butter and topped with rich dark chocolate.These no-bake, high-protein freezer treats are refreshing, satisfying, and perfect for healthy snacking or dessert. 🥜🍫

Course Breakfast, Dessert, Lunch, Snack

Cuisine Healthy Clean Eating

Keyword clean eating dessert or snack, fro yo protein snacks, frozen yogurt almond butter protein cups, frozen yogurt almond protein cups, frozen yogurt protein snack cups, no bake frozen yogurt protein bites

Servings 12

Ingredients

2 cups thick Greek-style yogurt (or dairy-free yogurt)
1/4 cup almond butter
1 scoop vanilla protein powder
1-2 tablespoons honey or maple syrup (optional)
1 teaspoon vanilla extract

Optional Toppings

Chocolate chips
Melted chocolate topping or drizzle
Chopped almonds
Coconut flakes
Sea salt flakes

Instructions

Line a 12-cavity muffin tin with silicone or paper liners. Or use a silicon snack mold.
In a bowl, mix yogurt, almond butter, protein powder, sweetener (if using), and vanilla until smooth and creamy.
Spoon the mixture evenly into the muffin cups.
Add optional toppings if desired.
Freeze for 3–4 hours, or until firm.
Let sit at room temperature for 2–3 minutes before eating for best texture.
Store in an airtight container in the freezer for up to 2 weeks.

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