Creamy Lime Chia Protein Pudding

Chia pudding is a delicious option for anyone looking for a healthy, nutritious and filling breakfast. It is made by mixing Chia Seeds with flavours add milk then chill. Serve it alone or topped with fresh berries or nuts.

Course Breakfast, Dessert, Snack

Cuisine Healthy Clean Eating

Keyword chia avocado pudding, chia pudding with banana nice cream, clean eating breakfast, clean eating dessert, clean eating snack, creamy lime chia protein pudding, creamy lime chia pudding

Servings 1

Ingredients

Chia Pudding

1/2 cup coconut milk
2 tablespoons chia seeds
1 scoop vanilla protein powder
1 lime, juice and zest
1/2 tablespoon honey or maple syrup

Lime Pudding Layer

1/2 cup cashew nuts
1/2 cup coconut milk
1/2 cup avocado mashed
1-2 limes, juice and zest (depending on how lime-y you prefer)
1/2 tablespoon honey or maple syrup

Green Colour

For a subtle green colour use 1/4-1/2 tsp matcha powder. Or if you wish to make your own natural green food colouring - cook tender, greens (such as spinach) in a tiny bit of water for about a minute then drain. Puree the greens with just enough water to liquefy them, you will get a very concentrated green.

Toppings

Lime zest
Chopped nuts or seeds
Coconut shreds

Instructions

Chia Pudding

Place all of the chia pudding ingredients into a bowl and stir fast with a fork for 1 minute.
The chia seeds should to start to thicken up with the liquids whilst you stir. Leave in the fridge for a total of 30 minutes.

Lime Pudding Layer

Place the lime pudding ingredients in a blender and blend until smooth.
Once your chia pudding has had time to set in the fridge, smooth the chia pudding layer evenly into a glass and then layer the lime pudding mixture on top. Place in the fridge for 1-2 hours to set.
For the final touch, grate lime zest on top of the pudding.

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