Coconut Lime Frozen Yogurt Bark
A vibrant, no bake protein bark made with yogurt, white chocolate, almonds and coconut. This refreshing frozen snack is packed with protein, antioxidants, and crunch for an eye-catching, feel-good treat. Perfect for healthy snacking or dessert.
Servings 8
Ingredients
- 1 cup Greek yogurt, plain or vanilla
- 1 cup white chocolate baking chips
- 1/2 cup desiccated coconut
- 1/2 cup vanilla protein powder
- 1/2 cup almonds, toasted, chopped
- 1/4 cup coconut oil
- 1-2 limes, juice and zest (depending on how lime-y you prefer)
- 2-4 drops green food colouring, optional
Instructions
- Line a large cookie sheet with baking paper or aluminum foil.In a small saucepan over a low/medium heat melt white chocolate chips and coconut oil together. Stir until melted. Take off heat and let cool for a few minutes. Add yoghurt, coconut, protein powder, almonds, lime juice and zest and green food colouring if using.Stir all together until well combined. Scoop the yogurt mixture onto to the lined cookie sheet and spread out smoothly with a spatula or back of a spoon to ensure it is of an even thickness.Place in freezer for 2-3 hours. Once frozen, break into smaller pieces and keep in a freezer bag in the freezer to enjoy.