Chocolate Yogurt Protein Bark

This Chocolate Yogurt Protein Bark is a creamy frozen treat made with Greek yogurt, chocolate protein powder, cocoa, and swirls of natural peanut butter. Packed with protein and healthy fats, it's a satisfying freezer snack that tastes like a frozen chocolate peanut butter dessert. Easy to make and perfect for meal prep, this protein bark is a delicious way to satisfy sweet cravings while supporting steady energy and fullness. 🍫🥜

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword c;lean eating snack or dessert, chocolate yogurt protein bark, healthy candy recipe, healthy protein bark, healthy protein bark recipe, protein bark recipe, yogurt chocolate protein bark

Servings 10

Ingredients

Bark Base

2 cups thick Greek yogurt
1 scoop chocolate protein powder
2 tablespoons cocoa powder
1-2 tablespoons maple syrup or honey
1 teaspoon vanilla extract

Peanut Butter Swirl

3 tablespoons natural peanut butter

Optional Toppings

Dark chocolate chips
Melted chocolate drizzle
Chopped peanuts
Cacao nibs
Coconut flakes

Instructions

In a bowl, combine Greek yogurt, protein powder, cocoa powder, maple syrup, and vanilla.
Stir until completely smooth and creamy.
Line a small tray or container with baking paper.
Spread the yogurt mixture evenly into a rectangle ¼-½-inch thick.
Warm the peanut butter slightly if needed.
Drizzle over the yogurt layer and use a knife to gently swirl it through.
Sprinkle over chocolate chips, peanuts, or your favourite toppings.
Place in the freezer for 2-3 hours until completely firm.
Remove from the freezer and break into 10-12 bark-sized pieces.
Store frozen.
Blended Bites Tips 💡
Use vanilla protein powder for a lighter chocolate flavour.
Add collagen peptides for an extra protein boost.
Swap peanut butter for almond or cashew butter if preferred.
Freeze in a silicone container for easy removal.
Add sliced banana before freezing for a chocolate-peanut-banana version.

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