Chocolate Overnight Oats With Coconut Whipped Cream
This Chocolate Overnight Oats recipe is perfect for when you want dessert for breakfast or a sweet evening snack. The flavour is super decadent but it provides a variety of nutrients like protein, fibre and healthy fats to keep you feeling full and satisfied!
Servings 2
Ingredients
- 1 cup rolled oats
- 2 tablespoons almond (or any other nut or seed) butter
- 1 1/4 cups almond (or any other) milk
- 2 scoops protein or collagen peptides powder
- 2 teaspoons cocoa powder
- 2 teaspoons honey or maple syrup
- 1 teaspoon vanilla extract
Toppings Optional
- Dollop of whipped coconut cream store bought or recipe below in notes
- Chopped nuts
- Fresh fruit or berries
- Chocolate shavings
- Seeds like hemp, chia or sunflower
Instructions
- Combine oatmeal with almond butter, milk, protein powder, cocoa powder and honey. Mix well and allow to soak overnight. In the morning, divided into two portions, sprinkle with chocolate shavings, fresh berries, and a dollop of coconut whipped cream (recipe below in notes). You can eat it warm or cold depending on your preference.
Notes
Homemade Whipped Coconut Cream
Add even more nutrition and healthy qualities to many other dishes with nutrient-dense fluffy, whipped coconut cream.
It’s a dairy-free dessert topping that is not overly sweet and made with simple ingredients. This whipped coconut cream is just as thick, luscious, and creamy as dairy-full whipped cream and ideal for topping cakes, tarts, puddings, hot cocoa, and more.
Made with just 3 ingredients in 5 minutes of active time. Be sure to chill the canned coconut cream or milk the day before you need it.
Packed with healthy fats, tons of other good stuff and amazing flavour to help support a healthy, fit body.
Go here for the simple recipe: Whipped Coconut Cream
