Chocolate Nutty Protein Fat Bombs

A wonderfully short list of ingredients and a 10-minute preparation time make these chocolate nutty fat bombs one of the easiest low-carb treats recipes ever!

Chocolatey, coconutty, and slightly sweet and yes, the name for these babies are Fat Bombs. With the popularity of the Keto diet, fat bombs have become the ultimate keto candy.

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword chocolate nutty protein fat bombs, clean eating candy, clean eating dessert or snack, healthy fat bombs, healthy keto protein fat bombs, keto chocolate fat bombs, protein fat bombs

Servings 12

Ingredients

1/2 cup coconut oil
1/2 cup almond (or any other nut or seed) butter
1/4 cup protein or collagen peptides powder
3 tablespoons cocoa powder
1-2 tablespoons honey or maple syrup - to taste depending on your sweetness levels
1/2 teaspoon vanilla extract

Instructions

You can use either a regular 12-hole muffin pan or a mini muffin pan. Line the muffin holes with parchment paper liners or use a silicon muffin pan for easy removal.
In a small saucepan over low heat, melt the coconut oil and nut butter. Next stir in the protein powder, cocoa powder, honey and vanilla extract, stirring well to combine.
Spoon mixture into muffin pan and place in the freezer until set. Then remove them from the tray and put into an air-tight container in the freezer. Allow to thaw for a few minutes before eating.

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