Chocolate Chip Oatmeal Protein Cookies

Discover the joy of making no bake oatmeal cookies with this easy recipe. Enjoy the classic flavors and simplicity of this delicious treat. Discover the joy of making protein-rich healthier oatmeal cookies with this easy recipe. Enjoy the classic flavors and simplicity of this delicious treat.

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword chocolate chip oatmeal protein cookie, chocolate chip protein no bake cookie, clean eating dessert or snack, healthy protein no bake cookies, no bake chocolate chip cookie

Servings 8

Ingredients

1 cup rolled oats
3/4 cup almond flour
1/3 cup almond (or any other nut or seed) butter
1/4 cup coconut oil, melted
1/4 cup protein or collagen peptides powder
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
1/2 cup chocolate chunks or chips

Instructions

In a medium mixing bowl, mix together oats, almond flour, almond butter, coconut oil, protein powder, honey and vanilla extract until creamy. Use a wooden spoon or spatula to stir until a soft dough forms. Fold in chocolate chunks.
Use a small cookie scoop to create 8 (more or less) mounds of dough on to a parchment-lined baking sheet. Flatten dough down and mold into cookie shapes. Transfer to the freezer for 10 minutes to set.
Store cookies in an airtight container in the fridge for a soft texture and freezer for a harder, chewier texture. Will keep in fridge for up to 1 week or up to 3 months in freezer.

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