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Cashew Butter, Date & Chocolate Rice Cakes

Try the TikTok viral chocolate rice cakes at home - a crunchy, delicious snack made with only 6 ingredients. This treat is like a better-for-you candy bar made with ingredients that you probably already have for an irresistible and satisfying snack.
Course Breakfast, Dessert, Snack
Cuisine Healthy Clean Eating
Keyword cashew butter date chocolate rice cakes, clean eating dessert or snack, healthy rice cake topping, nut butter chocolate rice cakes
Servings 1

Ingredients

  • 1 rice cake
  • 2 soft dates
  • 1-2 tablespoons cashew (or any nut) butter
  • 1/4 cup chocolate chips
  • 1 teaspoon coconut oil
  • Optional: flaky sea salt

Instructions

  • Spread cashew butter evenly over rice cake. Then cut each date in half. Gently flatten each half and place on top of rice cake.

Chocolate Drizzle

  • Place chocolate chips and coconut oil in small dish and microwave at 50% power with 20 second bursts stirring between each one until melted and smooth.
    Or use double boiler method - (pot of boiling water with a bowl resting on top) melt the chocolate chips and the coconut oil together.
    Once melted, spoon chocolate over the top of the rice cake.
    Sprinkle sea salt over chocolate covered rice cake then place in freezer for 8-12 minutes until chocolate has hardened before devouring!
     
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