Blue Spirulina Protein Bark: A Vibrant, Superfood Treat

A vibrant, no bake protein bark made with creamy yogurt, blue spirulina for a naturally bright blue hue and natural sweeteners. This refreshing superfood snack is packed with protein, antioxidants, and crunch for an eye-catching, feel-good treat. Perfect for healthy snacking or dessert. 💙✨

Course Dessert, Snack

Cuisine Healthy Clean Eating

Keyword blue spirulina protein bark, blue spirulina protein bark a vibrant superfood treat, blue spirulina yogurt bark recipe, clean eating dessert or snack, superfood blue spirulina protein bark

Servings 10

Ingredients

2 cups thick Greek-style yogurt (or dairy-free yogurt)
1 scoop vanilla protein powder
1-2 teaspoons blue spirulina powder (adjust for colour intensity)
2-3 tablespoons honey or maple syrup (to taste)
1 teaspoon vanilla extract

Toppings Optional

Fresh fruit or berries
Shredded coconut
Chopped nuts
Seeds like hemp or sunflower
Granola

Instructions

Line a baking tray with baking paper.
In a bowl, whisk yogurt, protein powder, blue spirulina, sweetener, and vanilla until smooth.
Spread the mixture evenly onto the prepared tray, about ½ cm thick.
Sprinkle chosen toppings evenly over the surface.
Freeze for 3–4 hours, or until completely firm.
Break or cut into 10 (more or less) pieces and store in an airtight container in the freezer.
Storage: Keep frozen for up to 2 weeks. Let sit for 1–2 minutes before eating for the best texture.

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