Berry Yogurt Protein Clusters
These simple Berry Yogurt Clusters are incredible! Indulge in the sweetness of berries and nuts, frozen in creamy yogurt combined with a hit of your fave protein powder and the richness of dark chocolate.
Servings 8
Ingredients
- 2 cups fresh or frozen berries, pitted and roughly chopped
- 1 1/2 cups thick Greek-style yogurt, plain or vanilla
- 1/2 cup nuts, chopped, cashews, almonds, walnuts or a mix
- 1/4 cup protein or collagen peptides powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
Chocolate Drizzle
- 1/2 cup chocolate chips
- 1 teaspoon coconut oil
Instructions
- Line a sheet pan with parchment paper and make some space in your freezer for it.In a medium bowl, combine berries, yogurt, nuts, protein powder, honey and vanilla.Divide this mixture among 8-10 equal clusters and scoop them onto your prepared sheet pan with a bit of space in between.Freeze for at least 2 hours, or until frozen solid.
Chocolate Drizzle
- Place chocolate chips and coconut oil in small dish and microwave with 20 second bursts stirring between each one until melted and smooth.Or use double boiler method - (pot of boiling water with a bowl resting on top) melt the chocolate chips and the coconut oil together.Once melted drizzle the chocolate over the yogurt clusters with a spoon.Serve immediately and enjoy!Leftovers: wrap tightly and store in the freezer for up to 8 weeks.